First and foremost, plastic packaging is lightweight and durable, making it easy to transport and handle. This is particularly important for ice cream, as it needs to be kept cold and may need to be moved frequently.

Plastic packaging also offers excellent insulation, helping to keep the ice cream frozen and preventing it from melting too quickly. This is crucial for preserving the texture and flavor of the ice cream.

In addition, plastic packaging is versatile and can be molded into a variety of shapes and sizes, making it easy to create packaging that is both functional and attractive. This allows ice cream manufacturers to create packaging that is not only eye-catching but also practical for storing and serving their product.

Overall, plastic packaging is the most advantageous option for ice cream due to its durability, insulation properties, and versatility. It helps to keep the ice cream fresh and tasty, while also providing a convenient and attractive way to serve it to customers.